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10寸什锦披萨

时间:2019-01-26 16:22:27来源:菜谱 作者:速达小编 阅读:0次
  [{"desc":"将面粉,盐,糖,酵母粉放进盆里搅拌,再将油和水放一起搅拌。开始和面,揉至表面光滑,尽可能的多揉一会,十几二十分钟差不多。(水不一定要加完,不同牌子的面粉吸水情况不同)","image":"http://static.shenjianshou.cn/image/529697-4d3c5d984ae6b4d4589f75e66cdd5694.jpg?realurl=http://s2.cdn.xiachufang.com/47ed76c8838e11e6a9a10242ac110002_2448w_3264h.jpg","position":"步骤1"},{"desc":"用保鲜膜包起来开始发酵","image":"http://static.shenjianshou.cn/image/529697-da5bb96ccc88a2e772dd56eb2bfe0e27.jpg?realurl=http://s2.cdn.xiachufang.com/561b41bc838e11e6a9a10242ac110002_3264w_2448h.jpg","position":"步骤2"},{"desc":"发酵至大约2.5倍大","image":"http://static.shenjianshou.cn/image/529697-1416bc333d742079444c672d0a8071e8.jpg?realurl=http://s1.cdn.xiachufang.com/71816544838e11e6b87c0242ac110003_3264w_2448h.jpg","position":"步骤3"},{"desc":"切菜","image":"http://static.shenjianshou.cn/image/529697-279750dbec32e549ab102bcac6a2d438.jpg?realurl=http://s2.cdn.xiachufang.com/7e6cd8a6838e11e6b87c0242ac110003_3264w_2448h.jpg","position":"步骤4"},{"desc":"蔬菜丝放进碗里,保鲜膜插几个孔,然后放微波炉里打至脱水","image":"http://static.shenjianshou.cn/image/529697-295d360fbe64e1b5af0b37be81541bfd.jpg?realurl=http://s1.cdn.xiachufang.com/a33acb84838e11e6a9a10242ac110002_3264w_2448h.jpg","position":"步骤5"},{"desc":"切好肉,腌着。喜欢什么口味就调什么口味!我放的是盐,糖,生抽,料酒。腌半个小时左右,微波炉打熟,打一会拿出来搅一下,别把肉弄老了!然后将水倒掉,口重的可以再调点调料。","image":"http://static.shenjianshou.cn/image/529697-9722e55e5864ec4c493d8d6a16457a03.jpg?realurl=http://s2.cdn.xiachufang.com/c1ee1144838e11e6b87c0242ac110003_3264w_2448h.jpg","position":"步骤6"},{"desc":"菜和肉处理好后,面团差不多就发好了。拿出来再揉,排气","image":"http://static.shenjianshou.cn/image/529697-cae4dfedb77e0180d63616095eb86711.jpg?realurl=http://s2.cdn.xiachufang.com/def32a40838e11e6b87c0242ac110003_3264w_2448h.jpg","position":"步骤7"},{"desc":"和好面后取1/5的面团分成16份(因为我的香肠切了16段)把火腿肠裹起来","image":"http://static.shenjianshou.cn/image/529697-4e6d3e87cf1e662cdc5499b7fbcd0db9.jpg?realurl=http://s2.cdn.xiachufang.com/30120752838f11e6b87c0242ac110003_3264w_2448h.jpg","position":"步骤8"},{"desc":"然后把剩下的面擀成烤盘大小,将披萨底放进去,可以用手调整大小,外边一圈厚点,把肠放上去。","image":"http://static.shenjianshou.cn/image/529697-edb586581a9756a3fdef8c285d58e597.jpg?realurl=http://s2.cdn.xiachufang.com/03c37f82838f11e6b87c0242ac110003_3264w_2448h.jpg","position":"步骤9"},{"desc":"再放进烤箱,发酵半个小时","image":"http://static.shenjianshou.cn/image/529697-f5312e2e98ad783a60924f2dbc0fcebb.jpg?realurl=http://s2.cdn.xiachufang.com/0271e03c839011e6a9a10242ac110002_3264w_2448h.jpg","position":"步骤10"},{"desc":"二次发酵之后的饼皮用叉子在上面插满小孔,香肠往下按一按","image":"http://static.shenjianshou.cn/image/529697-14494435fdbc014a35f4422ad0e7084d.jpg?realurl=http://s1.cdn.xiachufang.com/0316bab2839011e6a9a10242ac110002_3264w_2448h.jpg","position":"步骤11"},{"desc":"均匀涂抹披萨酱","image":"http://static.shenjianshou.cn/image/529697-9720371943d4fc50d3c4e077c57b1cdb.jpg?realurl=http://s2.cdn.xiachufang.com/1c3f6a16839011e6b87c0242ac110003_3264w_2448h.jpg","position":"步骤12"},{"desc":"披萨酱太稀的话就少抹点","image":"http://static.shenjianshou.cn/image/529697-3e9639ebe49ab72295a95192f9f428bc.jpg?realurl=http://s2.cdn.xiachufang.com/2dce56a2839011e6b87c0242ac110003_3264w_2448h.jpg","position":"步骤13"},{"desc":"再撒一层马苏里拉芝士","image":"http://static.shenjianshou.cn/image/529697-f7c1682fc98a1c0e8094f98c1d81e9c9.jpg?realurl=http://s2.cdn.xiachufang.com/36dcf0f0839011e6a9a10242ac110002_3264w_2448h.jpg","position":"步骤14"},{"desc":"然后开始放肉","image":"http://static.shenjianshou.cn/image/529697-5bf2358f2d27dfd18619e4b30bf7e749.jpg?realurl=http://s1.cdn.xiachufang.com/47db0e0a839011e6a9a10242ac110002_3264w_2448h.jpg","position":"步骤15"},{"desc":"放菜","image":"http://static.shenjianshou.cn/image/529697-a48c471ee5b96bf6147be6adacc6f349.jpg?realurl=http://s1.cdn.xiachufang.com/64e0f17c839011e6b87c0242ac110003_3264w_2448h.jpg","position":"步骤16"},{"desc":"放披萨草","image":"http://static.shenjianshou.cn/image/529697-5b859d6aea5915fbcc6e42e4d976f729.jpg?realurl=http://s2.cdn.xiachufang.com/514be05e839011e6b87c0242ac110003_3264w_2448h.jpg","position":"步骤17"},{"desc":"这些都做完后再撒一层马苏里拉","image":"http://static.shenjianshou.cn/image/529697-4527fe49571f38c63ccf56313d188c87.jpg?realurl=http://s2.cdn.xiachufang.com/5869c2b6839011e6a9a10242ac110002_3264w_2448h.jpg","position":"步骤18"},{"desc":"烤箱中层,220度","image":"http://static.shenjianshou.cn/image/529697-ab3eada4c5920cd6e7a61de1d00fd6d2.jpg?realurl=http://s2.cdn.xiachufang.com/6605f43a839011e6a9a10242ac110002_3264w_2448h.jpg","position":"步骤19"},{"desc":"15分钟至金黄色,基本上颜色好了就可以出了。","image":"http://static.shenjianshou.cn/image/529697-2779d1e0ffd65fabdb8e6c0aad4608a7.jpg?realurl=http://s1.cdn.xiachufang.com/6eb98272839011e6a9a10242ac110002_3264w_2448h.jpg","position":"步骤20"},{"desc":"取出到披萨木盘里","image":"http://static.shenjianshou.cn/image/529697-66b2182662c5372c7108ef26826c4e6b.jpg?realurl=http://s2.cdn.xiachufang.com/884a61de839011e6b87c0242ac110003_3264w_2448h.jpg","position":"步骤21"},{"desc":"趁热切开","image":"http://static.shenjianshou.cn/image/529697-3f5cebcff2abce1f986b0d19976cb658.jpg?realurl=http://s2.cdn.xiachufang.com/9edd1ef0839011e6b87c0242ac110003_3264w_2448h.jpg","position":"步骤22"},{"desc":"插入披萨铲我们就上桌咯!","image":"http://static.shenjianshou.cn/image/529697-e18a653d39bfbef2310e12ce2e3ef131.jpg?realurl=http://s1.cdn.xiachufang.com/9e403392839011e6a9a10242ac110002_3264w_2448h.jpg","position":"步骤23"}]
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